Showing posts with label cooking. Show all posts
Showing posts with label cooking. Show all posts

Sunday, December 13, 2009

Time Flies

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This is a picture from Christmas 2008 (here is another one). Mickey was about 7 months old in this picture. Ah, how time flies.

Speaking of how time flies: Soooo... it occurred to me today that I only have ONE MORE FREAKING WEEKEND before Christmas. WHEN DID THAT HAPPEN EXACTLY? Is anyone else ready? I'm not ready. I'M NOT READY.

I am hosting Christmas for the first time ever so I have to make turkey and stuffing and potatoes and dessert and Christmas breakfast (waffles) and I have to make sure we have Christmas oranges and that Mariah Carey Christmas carols are playing (don't judge me- in my house Mariah belting out All I Want for Christmas means Christmas. If we have to part ways from here I will understand) and holy crap the pressure, THE PRESSURE!

Just kidding. Kind of. I am mildly (hyper) aware of the various things that I need to get in line before Santa makes his way down our chimney. It'll all work out just fine. The real meaning of Christmas has to do with us all being together and love and blah, blah, yadda, yadda.

It'll be fine. It'll all be just fine.

If you'll excuse me I am going to go and obsess over a Monstrous List of Things To Stress About now.

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Wednesday, June 10, 2009

Wine: Dodgy Little Penguin


This "Little Penguin" bottle, although sitting out by my front step for this photo because it is Oh So Artistic, generally sits on the counter in my kitchen by my stove. You'll notice that the label is slightly torn at the top. In my house, this is a VERY good indication that this bottle has been around for awhile because bottles of wine are NEVER around for long enough for anything to happen to their labels. Nosireebob. Wine enters the house, is corked & is drunk in one fell swoop (a quick shout out to all the small town folks! Yeeah!).

No, this bottle serves a very special purpose: I am thrifty (read: cheap) and, rather than throw out wine that has escaped my gullet and dared to get old, I put it in this bottle and use it for cooking. Is that weird? Does anyone else do this? Please don't write to me and tell me that I am violating some major health code and I am one step away from starting an Off Wine epidemic.

Overall rating: a very wary Thumbs Up because I have no idea what is in that bottle nowadays.